The emergence of millions of cicadas this summer has sparked curiosity among people, with some even considering eating them. Foods like ground cricket flour, known for their high protein and low fat content, are gaining popularity in items like smoothies and protein bars.
"Periodical cicadas are the gateway drug to natural history." https://t.co/eNMYRejS3a
Think cicadas are weird? Check out superfans, who eat the bugs, use them in art and even striptease | READ MORE: https://t.co/s3W5R1yd7I
With millions of cicadas emerging this summer across the nation, many are curious to learn more about these critters. Some are even curious enough to eat them. https://t.co/9hwjOJQd6h
With millions of cicadas emerging this summer across the state of Illinois and the nation, many are curious to learn more about these critters. Some are even curious enough to eat them. https://t.co/59EZ9g3UPW
"Just like this presidential election (and the one before it, and the one before that), the cicada emergence buzzes with misinformation." From @TravisMeierKC: https://t.co/vY7Qlk9cXf
#HTWknd | Should there be more bugs in your soup? You don’t have to swallow a cicada, to get some insects into your diet. Foods like ground cricket flour are becoming popular, for their high protein and low fat content. They're turning up in smoothies and protein bars. Or, you…